Tibetan incense are collectively made out of various aromatic herbs founds in highly altitude regions of Tibet and plain of Nepal. These herbal medicated incense is made under the strict control of traditional Tibetan hand made incense following the key instructions of renowned herbs masters. This incense is widely used by Buddhist’s and by others for the purpose of meditation, Relaxation, purifying and offerings. The combination of the genuine scented substances are likewise- red and white sandalwood, Kusum (Safflower) flower, Dellium, holy basil, juniper, cedar wood, spike- nard, agar wood, cloves, nutmeg.
Nag Champa incense is made from fragrant champak flowers and other creates a sweet enchanting fragrance which will linger long after the sticks have finished burning. The champak flower is renowned for its cooling effect on the mind. It is often used along with Sandalwood in religious rituals to purify and calm the mind before worship. This is the single-most popular incense brand in the world.